Fresh Green Bean Casserole
The most amazing gluten-free green bean casserole from scratch you'll ever try!
You will need...
Salt and pepper
Gluten-free french fried onions or panko
Homemade cream of mushroom soup brings this dish together in the perfect combination of flavors!
Prep your green beans by washing, trimming, cutting, boiling, and blanching them.
Prep your mushrooms by slicing and sauteing them with garlic and shallots.
Make homemade cream of mushroom soup using button mushrooms, gluten-free flour, evaporated milk, and seasoning.
Mix everything together in a baking dish and pop it in the oven at 375 for 25 minutes.
Finish it off with gluten-free french fried onions and 10 more minutes in the oven, and enjoy!
Tap to get the full recipe, plus tips, serving suggestions, and more! Enjoy!
Try our other holiday sides!
Sweet potato casserole
Garlic mashed potatoes
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