Fresh Green Bean Casserole

we're making

The most amazing gluten-free green bean casserole from scratch you'll ever try!

You will need...

Shallots Garlic Butter Green beans Button Mushrooms Gluten-free flour Chicken broth Evaporated milk Garlic powder Worcestershire sauce Salt and pepper Gluten-free french fried onions or panko


It's amazing!

Homemade cream of mushroom soup brings this dish together in the perfect combination of flavors!

Flour Bowl

Prep your green beans by washing, trimming, cutting, boiling, and blanching them.


Prep your mushrooms by slicing and sauteing them with garlic and shallots.


Make homemade cream of mushroom soup using button mushrooms, gluten-free flour, evaporated milk, and seasoning.


Mix everything together in a baking dish and pop it in the oven at 375 for 25 minutes.


Finish it off with gluten-free french fried onions and 10 more minutes in the oven, and enjoy!


Try our other holiday sides!

Sweet potato casserole

Yorkshire puddings

Green Cutlery

Garlic mashed potatoes

Try more of my recipes at...