Corn on the cob Sour creamMayonnaiseGarlicZest of one limeChili powderPaprikaCilantroCotija cheeseLime wedges
It's amazing!
It is a must-have for pairing with BBQ recipes of all kinds, but it's so irresistible, I constantly make it as a side dish for family dinner on the weekdays.
Mix together sour cream, mayonnaise, garlic, lime zest, chili powder, paprika, and cilantro until smooth.
1
Grill sweet corn without the husks over high heat, turning regularly for 10 minutes until they begin to char.
2
Remove the corn and brush with the crema dressing. Finally, top with cotija cheese, lime juice, and cilantro. Enjoy!