Corn Ribs Recipe

we're making

This side dish recipe is a perfect choice for Memorial Day. It's easy & delicious!

You will need...

Corn Cobs Butter melted Olive Oil Minced Garlic Paprika Salt  Pepper


It's amazing!

This is a super fun vegetable side dish packed with flavor! Corn ribs are sweet, savory, and so easy to make!

Flour Bowl

Heat grill, or grill pan on the stove, to medium-high. Cut corn into quarters and place in a casserole dish.


Cover the corn completely with melted butter and olive oil.


Season with paprika, salt, pepper, and garlic. Flip the corn to fully coat each piece in seasoning and the butter-oil mixture.


Add to the grill and cook for 10 minutes. Flip, continuing to cook until charred on the opposite side.


Continue to brush corn ribs with garlic butter as they cook for maximum flavor.


Once charred, remove from the heat. Serve this for Memorial Day and enjoy!


Try our other holiday sides!

Air Fryer Mushrooms

Instant Pot Potato Salad

Green Cutlery

Mexican Street Corn

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